Baja Kampachi-Whole

Fresh Whole Baja Kampachi is a rich, firm-fleshed fish with a naturally buttery texture and mild, slightly sweet flavor. Farm-raised in the clear waters off Baja California, it has enough natural fat to stay moist during cooking while developing a beautifully rich flavor.

Perfect for grilling, roasting, baking, or serving raw in preparations such as sashimi and crudo, Whole Baja Kampachi is a premium fresh fish that works equally well in simple home cooking or more refined seafood dishes.