Bob's Red Mill Arrowroot Starch Flour

Bob's Red Mill Arrowroot Starch Flour is a premium gluten-free thickening agent perfect for sauces, gravies, and baked goods. This finely milled powder provides excellent binding and thickening power with a neutral flavor that won't overpower your recipes. Ideal for those following gluten-free diets or anyone seeking reliable performance in the kitchen. Each batch is carefully processed to ensure consistent quality and purity. Use in place of cornstarch for superior results in puddings, fruit fillings, and more. A trusted choice from America's favorite baking brand.