Ruby Red Rainbow Trout-Whole

Fresh Whole Ruby Red Rainbow Trout has delicate, tender flesh with a mild flavor and a naturally beautiful pink-red color. Farm-raised trout, it is known for its fine texture and subtle flavor, making it especially good when prepared simply.

Perfect for roasting, grilling, baking, or pan-frying, Whole Ruby Red Rainbow Trout pairs naturally with lemon, fresh herbs, garlic, and light seasoning.